Invention Grant
- Patent Title: Method to reduce insulin resistance and improve glucose tolerance using Parabacteroides goldsteinii
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Application No.: US15791010Application Date: 2017-10-23
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Publication No.: US10086019B1Publication Date: 2018-10-02
- Inventor: Yun-Fei Ko , Jan Martel , Tsung-Ru Wu , Chih-Jung Chang , Chuan-Sheng Lin , Jian-Ching Liau , Wei-Chang Wang , Chen-Yaw Chiu , Chia-Chen Lu , David Marcelo Ojcius , Hsin-Chih Lai , John D. Young
- Applicant: Chang Gung Biotechnology Corp.
- Applicant Address: TW Taipei
- Assignee: CHANG GUNG BIOTECHNOLOGY CORP.
- Current Assignee: CHANG GUNG BIOTECHNOLOGY CORP.
- Current Assignee Address: TW Taipei
- Agency: WPAT, PC
- Priority: TW106128476A 20170822
- Main IPC: A61K49/00
- IPC: A61K49/00 ; A61K48/00 ; A01N63/00 ; A61K35/74 ; A61K9/00
Abstract:
The present invention provides a method to reduce insulin resistance and improve glucose tolerance by administering the probiotic bacterium Parabacteroides goldsteinii. This probiotic bacterium can therefore be used to treat insulin resistance, metabolic syndrome, and type 2 diabetes.
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