Invention Grant
- Patent Title: Yeast strains with reduced fatty alcohol oxidase activity and method for the production of Ω-hydroxy fatty acids and dicarboxylic acids
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Application No.: US15103191Application Date: 2014-12-10
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Publication No.: US10093950B2Publication Date: 2018-10-09
- Inventor: Michael Gatter , Falk Matthaus , Gerold Barth
- Applicant: PROVIVI, INC.
- Applicant Address: US CA Santa Monica
- Assignee: Provivi, Inc.
- Current Assignee: Provivi, Inc.
- Current Assignee Address: US CA Santa Monica
- Agency: Cooley LLP
- Priority: DE102013022175 20131212
- International Application: PCT/EP2014/077237 WO 20141210
- International Announcement: WO2015/086684 WO 20150618
- Main IPC: C12P7/64
- IPC: C12P7/64 ; C12N9/02 ; C12N9/90 ; C12P7/44 ; C12N9/04
Abstract:
The invention relates to various new yeast strains of the type Yarrowia lipolytica as well as relevant methods for the biocatalytic preparation of ω-hydroxy fatty acids or dicarboxylic acids with the aid of these strains, whereby the formation of ω-hydroxy fatty acids or dicarboxylic acids is advantageously increased.
Public/Granted literature
- US20160304913A1 YEAST STRAINS AND METHOD FOR THE PRODUCTION OF OMEGA-HYDROXY FATTY ACIDS AND DICARBOXYLIC ACIDS Public/Granted day:2016-10-20
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