Invention Grant
- Patent Title: Stabilization of biomolecules using sugar polymers
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Application No.: US15882120Application Date: 2018-01-29
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Publication No.: US10543280B2Publication Date: 2020-01-28
- Inventor: Heather D. Maynard , Rock J. Mancini , Juneyoung Lee , En-Wei Lin
- Applicant: The Regents of the University of California
- Applicant Address: US CA Oakland
- Assignee: The Regents of the University of California
- Current Assignee: The Regents of the University of California
- Current Assignee Address: US CA Oakland
- Agency: Quarles & Brady LLP
- Main IPC: A61K47/58
- IPC: A61K47/58 ; C07H3/04 ; C08F110/00 ; C08F10/00 ; C08F210/00 ; C07H17/04 ; A61K31/713 ; A61K38/47

Abstract:
Compositions and methods for stabilizing biomolecules are disclosed. Specifically, the compositions include novel homopolymers or copolymers containing trehalose side chains conjugated to biomolecules. When such homopolymers or copolymers are placed in close proximity to biomolecules, such as proteins, the homopolymers or copolymers protect and/or stabilize the biomolecule. The compositions and methods may be suitable for use in various industries such as healthcare (pharmaceuticals), molecular biology, biofuels, paper, personal care, detergent, photographic, rubber, brewing, dairy and food processing industries.
Public/Granted literature
- US20190125885A1 STABILIZATION OF BIOMOLECULES USING SUGAR POLYMERS Public/Granted day:2019-05-02
Information query
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