Juice extraction using multiple pairs of juice extractors and comminutors which reduce the food pieces into successively smaller pieces with juice extraction occurring after each comminuting step. Coarse food pieces are pressed with extracted juice directed to a juice holding tank. The pressed coarse chop food pieces fall into the hopper of a second comminutor which performs a medium chop on the now pressed but still coarse chopped food pieces. The medium chopped food pieces are then fed from the second comminutor into the juice extraction chamber of a second juice extractor whereupon the medium chopped food pieces are pressed with extracted juice directed to a juice holding tank. Any number of comminutor and juice extraction pairs may be used in serial fashion to optimize the percentage of juice extracted in a minimum amount of time.