Invention Grant
- Patent Title: Process for the production of an enriched natural antioxidant mixture from a single source plant
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Application No.: US16385541Application Date: 2019-04-16
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Publication No.: US10792319B2Publication Date: 2020-10-06
- Inventor: Christine C. Fields
- Applicant: Applied Food Sciences, Inc.
- Applicant Address: US TX Austin
- Assignee: Applied Food Sciences, Inc.
- Current Assignee: Applied Food Sciences, Inc.
- Current Assignee Address: US TX Austin
- Agent David G. Henry, Sr.
- Main IPC: A61K36/185
- IPC: A61K36/185 ; A61K31/05 ; A61K31/198 ; A61K31/216 ; A61K31/353 ; A61K31/522

Abstract:
A process for extracting antioxidants from a plant, including contacting a plant material from a guayusa plant for a first time with a solvent, thereby obtaining a first slurry, filtering said first slurry, thereby obtaining a first extract, contacting said plant material for a second time with said solvent, thereby obtaining a second slurry, filtering said second slurry, thereby obtaining a second extract, combining said first extract and said second extract, thereby generating an third extract containing at least antioxidants, xanthines, and amino acids, and substantially drying said third extract.
Public/Granted literature
- US20190240273A1 PROCESS FOR THE PRODUCTION OF AN ENRICHED NATURAL ANTIOXIDANT MIXTURE FROM A SINGLE SOURCE PLANT Public/Granted day:2019-08-08
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