- Patent Title: Nanovesicle comprising heterodimeric G-protein coupled receptor, method for preparing nanovesicle, field effect transistor-based taste sensor comprising nanovesicle, and method for manufacturing taste sensor
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Application No.: US15022298Application Date: 2013-09-16
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Publication No.: US10914736B2Publication Date: 2021-02-09
- Inventor: Tai Hyun Park , Seung Hun Hong , Hyun Seok Song , Hye Jun Jin , Sae Ryun Ahn
- Applicant: SEOUL NATIONAL UNIVERSITY R & DB FOUNDATION
- Applicant Address: KR Seoul
- Assignee: SEOUL NATIONAL UNIVERSITY R & DB FOUNDATION
- Current Assignee: SEOUL NATIONAL UNIVERSITY R & DB FOUNDATION
- Current Assignee Address: KR Seoul
- Agency: Amster, Rothstein & Ebenstein LLP
- Priority: KR10-2013-0111033 20130916
- International Application: PCT/KR2013/008376 WO 20130916
- International Announcement: WO2015/037768 WO 20150319
- Main IPC: C07K14/705
- IPC: C07K14/705 ; G01N33/543 ; G01N33/74 ; G01N27/414 ; G01N33/53 ; H01L51/00 ; H01L51/05
Abstract:
The present invention relates to a nanovesicle comprising a heterodimeric G-protein coupled receptor, a method for preparing the nanovesicle, a field effect transistor-based taste sensor comprising the nanovesicle, and a method for manufacturing the taste sensor. The field effect transistor based taste sensor functionalized by the nanovesicle comprising the heterodimer G-protein coupled receptor according to the present invention has excellent sensitivity and selectivity and may highly specifically detect a sweet taste substance in real time, by using the heterodimeric G-protein coupled receptor and the nanovesicle comprising the same.
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