Invention Grant
- Patent Title: Powdered oil and/or fat, food and drink containing powdered oil and/or fat, and method for manufacturing powdered oil and/or fat
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Application No.: US15592706Application Date: 2017-05-11
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Publication No.: US10993455B2Publication Date: 2021-05-04
- Inventor: Yuki Kitatani , Takashi Ito , Ryuji Noda
- Applicant: The Nisshin OilliO Group, Ltd.
- Applicant Address: JP Tokyo
- Assignee: The Nisshin OilliO Group, Ltd.
- Current Assignee: The Nisshin OilliO Group, Ltd.
- Current Assignee Address: JP Tokyo
- Agency: Knobbe, Martens, Olson & Bear LLP
- Priority: JPJP2014-230739 20141113,JPJP2015-215604 20151102
- Main IPC: A23D9/007
- IPC: A23D9/007 ; C11C3/00 ; A23D9/02 ; C08L91/00

Abstract:
A powdered oil and/or fat that includes a high proportion of a medium-chain fatty-acid triglyceride, has excellent solubility and fluidity, and gives rise to little oil flotation during dissolution. The powdered oil and/or fat includes a medium-chain fatty-acid triglyceride, an octenylsuccinic acid-treated starch mixture, and a dextrin, in which the octenylsuccinic acid-treated starch mixture includes a first octenylsuccinic acid-treated starch of which the viscosity of a 10 mass % aqueous solution at 25° C. is less than 30 mPa·S, and a second octenylsuccinic acid-treated starch of which the viscosity of a 10 mass % aqueous solution at 25° C. is 30 mPa·S or more; the content of the second octenylsuccinic acid-treated starch is 12-45 mass %, inclusive, relative to the entire octenylsuccinic acid-treated starch mixture; the dextrose equivalent weight of the dextrin is 10 or more; and the content of the medium-chain fatty-acid triglyceride is 65-85 mass %, inclusive, relative to the entire powdered oil and/or fat.
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