Invention Grant
- Patent Title: Caramel, confection comprising the caramel and method of making the confection
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Application No.: US14150242Application Date: 2014-01-08
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Publication No.: US11134702B2Publication Date: 2021-10-05
- Inventor: Tiago Rodrigues , Justin Comes , Alex Suter , Lydia Gutierrez , Frank Firestone , Lauren Popescu , Hetvi Damodhar , Karl Ritter , Rob Nagle , Keith Dixon , Paul Capar , Paul Reeder
- Applicant: MARS, INCORPORATED
- Applicant Address: US NJ Hackettstown
- Assignee: MARS, INCORPORATED
- Current Assignee: MARS, INCORPORATED
- Current Assignee Address: US NJ Hackettstown
- Agency: Fish & Richardson P.C.
- Main IPC: A23G3/40
- IPC: A23G3/40 ; A23G3/54 ; A23G3/42 ; A23G3/32

Abstract:
A caramel is provided comprising a solid plant fat and an amount of water less than 10 wt %. The caramel exhibits a chewy texture when consumed but is yet depositable. The caramel is thus advantageously used in a confection. In addition to the caramel, the confection may comprise a crisp component. Methods of making the confection are also provided.
Public/Granted literature
- US20140193545A1 CARAMEL, CONFECTION COMPRISING THE CARAMEL AND METHOD OF MAKING THE CONFECTION Public/Granted day:2014-07-10
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