The present invention relates to a container and a lid for food products, wherein the lid produces audible and tactile feedback when the container is closed with the lid. The invention further relates to a method for forming a lid for engagement with a container for food products. The container with a lid comprises a body with a neck surrounding an opening; at least one thread on the neck; at least one thread on the lid for engaging the at least one thread on the neck; and an engagement mechanism on the lid to secure the lid to the body when the lid is in a fully engaged position. Audible and tactile feedback are produced when the lid moves into the fully engaged position.