A processing device for processing fruit and/or vegetables. The processing device may have a lip and at least one blade. The processing device may be mounted on cup or bowl. A user of the processing device will move the fruit and/or vegetable against the lip of the processing device. The skin or rind of the fruit or vegetable will be removed via the motion of the fruit and/or vegetable against the lip of the processing device. When there are blades present the blades can also slice the fruit or vegetable during the same movement that removes the skin from the fruit and/or vegetable.