Invention Grant
- Patent Title: Microbial fermentation composition subjected to enzymolysis, microbial fermentation and microbial transformation and use thereof
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Application No.: US16630477Application Date: 2017-09-18
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Publication No.: US11376292B2Publication Date: 2022-07-05
- Inventor: Bingxin Wu , Xiaolin Sun , Jichen Lu , Xinhong Chu , Mei Lv
- Applicant: Bingxin WU
- Applicant Address: CN Shandong
- Assignee: Bingxin WU
- Current Assignee: Bingxin WU
- Current Assignee Address: CN Shandong
- Agency: JCIP Global Inc.
- Priority: CN201710571073.X 20170713
- International Application: PCT/CN2017/102122 WO 20170918
- International Announcement: WO2019/010813 WO 20190117
- Main IPC: A61K36/07
- IPC: A61K36/07 ; A23L33/105 ; A23L33/16 ; A23L33/135 ; A61K33/04 ; A61K33/30 ; A61K35/745 ; A61K35/747 ; A61K36/258
Abstract:
A microbial fermentation composition subjected to enzymolysis, microbial fermentation and microbial transformation is prepared through extracting and hydrolyzing selected Edible and medicinal fungi Agaricus blazei, Lentinus edodes, Flammulina velutipes and ginseng of reinforcing vital energy, adding trace elements selenium, zinc and molybdenum, and fermenting and transforming by probiotics.
Public/Granted literature
- US20210113636A1 MICROBIAL FERMENTATION COMPOSITION AND USE THEREOF Public/Granted day:2021-04-22
Information query
