Systems and methods for use and measurement of non-thermal effects of microwave radiation
Abstract:
Microwave systems and new applications of microwave in medical, chemical and materials manufacturing and processing, food and health industries as well as in analytical chemistry instrumentation for in situ study of microwave effects are provided. In the case of medical applications, the microwave based damage is conducted in a way to diminish ablating or damaging the collateral tissue and to increase the probability of procedure achievement.
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