Invention Grant
- Patent Title: Shelf stable fried product and process for creating the same
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Application No.: US17155356Application Date: 2021-01-22
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Publication No.: US11559075B2Publication Date: 2023-01-24
- Inventor: Janet O. Wheeler , Deborah Dihel , Kevin Mellor , Jeffrey Schneider , Kristin Mills , Roger Samoray , Moses Sanchez
- Applicant: Conagra Foods RDM, Inc.
- Applicant Address: US IL Chicago
- Assignee: Conagra Foods RDM, Inc.
- Current Assignee: Conagra Foods RDM, Inc.
- Current Assignee Address: US IL Chicago
- Agency: Advent, LLP
- Agent Ryan T. Grace
- Main IPC: A23L19/00
- IPC: A23L19/00 ; A23B7/00 ; A23L19/18 ; A23P20/10 ; A23L5/10 ; A23L19/10 ; B65B25/00
Abstract:
A shelf stable fried product and a process for creating a shelf stable fried product is disclosed. Aspects include a process for managing fat migration, moisture migration, and cell degrading of a food product during frying. Aspects further include a resulting shelf stable food product that includes a crispy and/or crunchy texture and a desirable fat distribution.
Public/Granted literature
- US20220007699A1 SHELF STABLE FRIED PRODUCT AND PROCESS FOR CREATING THE SAME Public/Granted day:2022-01-13
Information query
