Invention Grant
- Patent Title: Multiple component confectionery delivery product and method for delivery
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Application No.: US17670638Application Date: 2022-02-14
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Publication No.: US11639263B2Publication Date: 2023-05-02
- Inventor: Paul J. Lapeyrouse
- Applicant: Paul J. Lapeyrouse
- Applicant Address: US LA Marrero
- Assignee: Paul J. Lapeyrouse
- Current Assignee: Paul J. Lapeyrouse
- Current Assignee Address: US LA Marrero
- Agency: Cahn & Samuels, LLP
- Main IPC: B65D85/60
- IPC: B65D85/60 ; B65D25/10 ; B65D81/32

Abstract:
A confectionery product for selective dispensing of a flowable edible liquid confection from a compressible liquid confection chamber through a nozzle integrated into a collar that sealing engages the compressible chamber, establishes a seat for a solid confectionery product, and contains and integrated nozzle that is disposed adjacent at least a portion of the solid confectionery product whereupon upon compression of the chamber, liquid confection is dispensed onto the solid confectionery product surface and a solid confectionery product cover which when engaged with the collar seals the nozzle to prevent further dispensing of the liquid confection.
Public/Granted literature
- US20220161990A1 Multiple Component Confectionery Delivery Product and Method for Delivery Public/Granted day:2022-05-26
Information query
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