Invention Grant
- Patent Title: Strains of penicillium camemberti
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Application No.: US17292495Application Date: 2019-11-12
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Publication No.: US11702626B2Publication Date: 2023-07-18
- Inventor: Joëlle Reitz-Ausseur , Richard Tallon , Amandine Dhaisne , Anne Goarin-Herve , Jérôme Soulie , Pierre Lacotte
- Applicant: Savencia SA
- Applicant Address: FR Viroflay
- Assignee: Savencia SA
- Current Assignee: Savencia SA
- Current Assignee Address: FR Viroflay
- Agency: Morgan, Lewis & Bockius LLP
- Priority: FR 60633 2018.11.16
- International Application: PCT/EP2019/081057 2019.11.12
- International Announcement: WO2020/099427A 2020.05.22
- Date entered country: 2021-05-10
- Main IPC: C12N1/14
- IPC: C12N1/14 ; A23C19/032 ; C12R1/80
Abstract:
The present invention relates to strains of Penicillium camemberti and to the use thereof for the preparation of food products, for example of dairy and/or vegetable origin, such as the ripening of soft cheeses having a moldy and/or mixed crust, in particular camembert.
Public/Granted literature
- US20220017854A1 NOVEL STRAINS OF PENICILLIUM CAMEMBERTI Public/Granted day:2022-01-20
Information query
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