Invention Grant
- Patent Title: Method for the preparation of a carminic acid lake
- Patent Title (中): 胭脂红酸湖的制备方法
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Application No.: US11577751Application Date: 2005-11-24
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Publication No.: US07641704B2Publication Date: 2010-01-05
- Inventor: Julie Faust Schmidt-Jacobsen , Rikke Sakstrup Frandsen
- Applicant: Julie Faust Schmidt-Jacobsen , Rikke Sakstrup Frandsen
- Applicant Address: DK Horsholm
- Assignee: CHR-Hansen A/S
- Current Assignee: CHR-Hansen A/S
- Current Assignee Address: DK Horsholm
- Agency: Foley & Lardner LLP
- Agent Stephen A. Bent
- Priority: EP04106069 20041125
- International Application: PCT/EP2005/056195 WO 20051124
- International Announcement: WO2006/056585 WO 20060601
- Main IPC: C09B61/00
- IPC: C09B61/00
Abstract:
A method for the preparation of carminic acid lakes, novel carminic acid lake compositions and their uses in foods, such as yogurt, fruit preparations, beverages, other miscellaneous food products that may need a stable red color, and in cosmetics.
Public/Granted literature
- US20090025153A1 METHOD FOR THE PREPARATION OF A CARMINIC ACID LAKE Public/Granted day:2009-01-29
Information query
