Invention Grant
- Patent Title: Method for producing cooked scrambled egg product
- Patent Title (中): 煮鸡蛋产品的制作方法
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Application No.: US11429520Application Date: 2006-05-05
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Publication No.: US07682645B2Publication Date: 2010-03-23
- Inventor: Charles Sanderson , Kevin Uptain , Robert Prochnow
- Applicant: Charles Sanderson , Kevin Uptain , Robert Prochnow
- Applicant Address: US MN Wayzata
- Assignee: Cargill, Incorporated
- Current Assignee: Cargill, Incorporated
- Current Assignee Address: US MN Wayzata
- Main IPC: A23L1/32
- IPC: A23L1/32

Abstract:
The present invention is directed to a process and system for producing scrambled eggs having a homogenous firmness. The process and system maximizes scrambled egg product consistency and minimizes channeling, fouling and equipment wear previously associated with production of scrambled eggs by periodically interrupting the flow of egg through the system of the invention.
Public/Granted literature
- US20060204635A1 Scrambled egg system and method Public/Granted day:2006-09-14
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