Invention Grant
US07713568B2 Method of making coffee compositions with stable flavor characteristics
有权
制备具有稳定风味特征的咖啡组合物的方法
- Patent Title: Method of making coffee compositions with stable flavor characteristics
- Patent Title (中): 制备具有稳定风味特征的咖啡组合物的方法
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Application No.: US11132819Application Date: 2005-05-19
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Publication No.: US07713568B2Publication Date: 2010-05-11
- Inventor: Douglas Craig Hardesty , Jerry Douglas Young
- Applicant: Douglas Craig Hardesty , Jerry Douglas Young
- Applicant Address: US OH Orrville
- Assignee: The J.M. Smucker Company
- Current Assignee: The J.M. Smucker Company
- Current Assignee Address: US OH Orrville
- Agency: Calfee, Halter & Griswold LLP
- Main IPC: A23F5/00
- IPC: A23F5/00
Abstract:
A method for altering a coffee source component profile of a coffee source to mimic a target coffee component profile of a target coffee, wherein the coffee source and the target coffee each comprise multiple taste contributing acids.
Public/Granted literature
- US20050214433A1 Coffee compositions with enhanced flavor characteristics and method of making Public/Granted day:2005-09-29
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