Invention Grant
- Patent Title: Oil-in-water emulsion composition
- Patent Title (中): 水包油乳液组合物
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Application No.: US10518926Application Date: 2003-06-26
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Publication No.: US07718709B2Publication Date: 2010-05-18
- Inventor: Makoto Ishikawa , Hironobu Nanbu , Lekh Raj Juneja , Nobuhiro Ogasawara , Masatoshi Nakano , Ryoichi Akahoshi
- Applicant: Makoto Ishikawa , Hironobu Nanbu , Lekh Raj Juneja , Nobuhiro Ogasawara , Masatoshi Nakano , Ryoichi Akahoshi
- Applicant Address: JP Yokkaichi JP Tokyo
- Assignee: Taiyo Kagaku Co., Ltd.,Kabushiki Kaisha Yakult Honsha
- Current Assignee: Taiyo Kagaku Co., Ltd.,Kabushiki Kaisha Yakult Honsha
- Current Assignee Address: JP Yokkaichi JP Tokyo
- Agency: Birch, Stewart, Kolasch & Birch, LLP
- Priority: JP2002-191442 20020628
- International Application: PCT/JP03/08068 WO 20030626
- International Announcement: WO2004/003119 WO 20040108
- Main IPC: A23D7/005
- IPC: A23D7/005 ; B01F3/08
Abstract:
A fat or oil composition comprising a polyvalent unsaturated fatty acid component and an emulsifying agent having an HLB of 4 or less, wherein the amount of the emulsifying agent having an HLB of 4 or less is from 25 to 300 parts by weight, based on 100 parts by weight of the polyvalent unsaturated fatty acid component. The fat or oil composition can be used as an oil-in-water droplet emulsion composition. The fat or oil composition and the oil-in-water droplet emulsion composition can be used for foodstuff and the like.
Public/Granted literature
- US20060058401A1 Oil-in-water emulsion composition Public/Granted day:2006-03-16
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