Invention Grant
US07923047B2 Seasoning and method for seasoning a food product while reducing dietary sodium intake
有权
调味食品的调味方法，同时减少饮食中的钠摄入量
- Patent Title: Seasoning and method for seasoning a food product while reducing dietary sodium intake
- Patent Title (中): 调味食品的调味方法，同时减少饮食中的钠摄入量
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Application No.: US11708667Application Date: 2007-02-20
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Publication No.: US07923047B2Publication Date: 2011-04-12
- Inventor: Michael Jensen , Gordon Smith , Shawn Fear , Lance Schilmoeller , Clinton Johnson
- Applicant: Michael Jensen , Gordon Smith , Shawn Fear , Lance Schilmoeller , Clinton Johnson
- Applicant Address: US NE Omaha
- Assignee: ConAgra Foods RDM, Inc.
- Current Assignee: ConAgra Foods RDM, Inc.
- Current Assignee Address: US NE Omaha
- Agency: Merchant & Gould P.C.
- Main IPC: A23L1/22
- IPC: A23L1/22
Abstract:
A seasoning for reducing dietary sodium intake is disclosed. The portion of seasoning has a mean particle size of less than or equal to 20 microns. In one embodiment, the invention is a seasoning comprising a first seasoning component including a salt and a second seasoning component selected for at least one of complementing and reducing the amount of the first seasoning component required for flavoring a food product.
Public/Granted literature
- US20080003344A1 Seasoning and method for seasoning a food product while reducing dietary sodium intake Public/Granted day:2008-01-03
Information query
