Disclosed is a biodegradable starch bowl prepared by heating and pressurizing a composition for the biodegradable starch bowl comprising unmodified starch of 20˜60 wt. %; pulp fiber powder of 5˜30 wt. %; solvent of 30˜60 wt. %; photo catalyst of 0.1˜2.0 wt. %; preservative of 0.01˜1 wt. %; and releasing agent of 0.5˜5 wt. % to have a desired shape, and a biodegradable film being attached on the inner surface of the bowl. The biodegradable starch bowl according to the present invention has an improved sterilizing property, deodorizing property, preservative property, releasing property, water-resistance and strength.