Invention Grant
US07956081B2 Process for controlling protein to salt ratio in animal muscle protein composition and protein composition
有权
在动物肌肉蛋白质组成和蛋白质组成中控制蛋白质与盐的比例的方法
- Patent Title: Process for controlling protein to salt ratio in animal muscle protein composition and protein composition
- Patent Title (中): 在动物肌肉蛋白质组成和蛋白质组成中控制蛋白质与盐的比例的方法
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Application No.: US11977631Application Date: 2007-10-26
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Publication No.: US07956081B2Publication Date: 2011-06-07
- Inventor: Stephen D. Kelleher
- Applicant: Stephen D. Kelleher
- Applicant Address: US MA Gloucester
- Assignee: Proteus Industries, Inc.
- Current Assignee: Proteus Industries, Inc.
- Current Assignee Address: US MA Gloucester
- Agent Paul J. Cook
- Main IPC: C07K1/14
- IPC: C07K1/14
Abstract:
A low salt protein solution not capable of forming a gel is obtained from animal muscle tissue by forming an aqueous acidic protein solution which is filtered to remove salt and acid. The low salt protein solution can be formed into a gel by adding a physiologically acceptable salt to the low salt protein solution and heating the resultant protein solution with added salt.
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