Invention Grant
- Patent Title: Apparatus and method for surface treatment of a food product
- Patent Title (中): 用于食品表面处理的装置和方法
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Application No.: US10681649Application Date: 2003-10-08
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Publication No.: US08088425B2Publication Date: 2012-01-03
- Inventor: Amy L. Nehls , Vernon D. Karman
- Applicant: Amy L. Nehls , Vernon D. Karman
- Applicant Address: US IL Northfield
- Assignee: Kraft Foods Global Brands LLC
- Current Assignee: Kraft Foods Global Brands LLC
- Current Assignee Address: US IL Northfield
- Agency: Fitch, Even, Tabin & Flannery
- Main IPC: A23L3/00
- IPC: A23L3/00 ; A23L3/16 ; A23B4/005
Abstract:
A method and apparatus for treatment of an outer surface of a food product are provided using a fluid having properties selected for treating the surface and bringing the fluid into contact with an outer surface of the food product in a generally continuous manner in a commercial food processing environment.
Public/Granted literature
- US20050079261A1 Apparatus and method for surface treatment of a food product Public/Granted day:2005-04-14
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