Invention Grant
- Patent Title: Sugar alcohol sanded confectionary and process for making same
- Patent Title (中): 糖酒磨砂糖果和制作相同的过程
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Application No.: US11432054Application Date: 2006-05-10
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Publication No.: US08128975B2Publication Date: 2012-03-06
- Inventor: Robert J. Huzinec , Thomas J. Carroll
- Applicant: Robert J. Huzinec , Thomas J. Carroll
- Applicant Address: US PA Hershey
- Assignee: Hershey Foods Corporation
- Current Assignee: Hershey Foods Corporation
- Current Assignee Address: US PA Hershey
- Agency: Scully, Scott, Murphy & Presser, P.C.
- Main IPC: A23G4/18
- IPC: A23G4/18
Abstract:
A confectionary comprising a solid shaped confectionary composition sanded with a sugar alcohol having a negative heat of solution and a method of mixing same. The method involves coating solid pieces of confectionary composition with a wetting syrup and sanding the wetted pieces with sugar alcohol crystals. The confectionary is characterized by intense initial cooling and flavor release.
Public/Granted literature
- US20060257551A1 Sugar alcohol sanded confectionary and process for making same Public/Granted day:2006-11-16
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