Invention Grant
US08191462B2 Method for controlling a quantity of water to be used for the purpose of obtaining a quantity of hot liquid 失效
用于控制用于获得一定量的热液体的用量的方法

Method for controlling a quantity of water to be used for the purpose of obtaining a quantity of hot liquid
Abstract:
A beverage maker includes a boiler for containing and heating water and a normally opened thermostat having a sensing member for sensing a temperature of the water, wherein the sensing member is located at a certain distance with respect to a water inlet of the boiler. When the water is heated, and the temperature of the water exceeds a set point of the thermostat, the thermostat closes. As a result, a pumping action is started, where hot water is forced to flow out of the boiler, and where cold water is forced to flow into the boiler. When a front of the cold water reaches the sensing member of the thermostat, the thermostat is triggered to open again, and the pumping action is terminated. By means of the thermostat, the quantity of hot water that is used for the purpose of making a beverage is accurately controlled.
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