Invention Grant
- Patent Title: Food composition for prodromal dementia patients
- Patent Title (中): 前驱性痴呆患者的食物成分
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Application No.: US12666617Application Date: 2008-06-20
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Publication No.: US08445458B2Publication Date: 2013-05-21
- Inventor: Robert Johan Joseph Hageman , Patrick Joseph Gerardus Hendrikus Kamphuis , Ladislaus Maria Broersen
- Applicant: Robert Johan Joseph Hageman , Patrick Joseph Gerardus Hendrikus Kamphuis , Ladislaus Maria Broersen
- Applicant Address: NL Zoetermeer
- Assignee: N. V. Nutricia
- Current Assignee: N. V. Nutricia
- Current Assignee Address: NL Zoetermeer
- Agency: Foley & Lardner LLP
- Agent Gilberto M. Villacorta; Sunit Talapatra
- Priority: WOPCT/NL2007/050310 20070627
- International Application: PCT/NL2008/050408 WO 20080620
- International Announcement: WO2009/002164 WO 20081231
- Main IPC: A01N43/04
- IPC: A01N43/04 ; A61K31/70

Abstract:
A composition comprising (a) one or more ω-3 fatty acids selected from DHA, DPA and EPA, (b) uridine or its equivalent, and (c) a methyl donor, useful in the treatment of a person having characteristics of a prodromal dementia patient. The characteristics include e.g. a level of more than 350 ng Total-tau per liter cerebrospinal fluid (CSF), and a weight ratio of abeta-42/Phospho-tau-181 of less than 6.5 in CSF.
Public/Granted literature
- US20100323982A1 FOOD COMPOSITION FOR PRODROMAL DEMENTIA PATIENTS Public/Granted day:2010-12-23
Information query
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