The invention relates to a method for the alignment of food products in which food products arriving on an input conveyor in the supply direction arrive at an alignment station at which the products are aligned and from which the aligned products arrive at an output conveyor, wherein a misalignment of the products relative to a target alignment is detected and the product is aligned as a function of the misalignment, said products being aligned by the products resting against a product support and the product support being actuated in order to perform the alignment movement, and wherein the alignment of the products is accomplished without relative movements between the products and the product support. The invention further relates to a device for the alignment of food products.