Invention Grant
US08662313B2 Systems and methods for processing comestibles 有权
食品加工系统和方法

Systems and methods for processing comestibles
Abstract:
In some implementations, a cooler reduces the temperature of pressed dough balls after the pressed dough balls have been baked in an oven. The cooler may include multiple cooling conveyors arranged in a vertical stack with adjacent conveyors transferring the pressed dough balls in opposite directions. The cooler may include a safety release turnaround between each of the adjacent cooling conveyors to move the pressed dough balls between the adjacent conveyors in the cooler.
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