Invention Grant
US08697404B2 Enzymatic production of alcohol esters for recovery of diols produced by fermentation 有权
用于回收发酵产生的二醇的醇酯的酶促生产

Enzymatic production of alcohol esters for recovery of diols produced by fermentation
Abstract:
Diols produced in fermentation are processed in broth by esterification of the product diol with a carboxylic acid (e.g., fatty acid) and a catalyst (e.g., lipase) capable of esterifying the product diol, such as 1,3-propanediol, with the carboxylic acid to form the diol esters. The diol esters can be extracted from the broth, and the product diol recovered from the diol esters. The carboxylic acid can also serve as an extractant for removal of the diol esters from the fermentation medium.
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