Invention Grant
- Patent Title: Methods of making snack food products and products made thereby
- Patent Title (中): 制作休闲食品及其制品的方法
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Application No.: US12090845Application Date: 2006-10-04
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Publication No.: US08715760B2Publication Date: 2014-05-06
- Inventor: Jamshid Ashourian , Laurie J. Keeler , Durward A. Smith
- Applicant: Jamshid Ashourian , Laurie J. Keeler , Durward A. Smith
- Applicant Address: US CA Santa Monica
- Assignee: Jamshid Ashourian
- Current Assignee: Jamshid Ashourian
- Current Assignee Address: US CA Santa Monica
- Agency: Schwegman, Lundberg & Woessner, P.A.
- International Application: PCT/US2006/038963 WO 20061004
- International Announcement: WO2007/041679 WO 20070412
- Main IPC: A23B7/00
- IPC: A23B7/00 ; A23B7/02 ; A23B7/03 ; A23L1/212 ; A23L1/214 ; A23L1/216
Abstract:
Methods of making low-fat or fat free snack food products, and products made according to the methods, in which food pieces are subjected to enzyme and/or cation treatment and/or specific cooking and/or drying techniques, to provide for snack food products having the texture, flavor, and other characteristics of conventional full-fat products.
Public/Granted literature
- US20090304865A1 METHODS OF MAKING SNACK FOOD PRODUCTS AND PRODUCTS MADE THEREBY Public/Granted day:2009-12-10
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