Methods, systems and computer readable mediums are provided for indexing network resources. One method includes accessing, using one or more computer systems, a data store of menu items. The method further includes accessing identification information associated with one or more food providers from one or more data sources. One or more network resources are crawled based on the identification information to search for one or more menu items in the data store of menu items associated with corresponding ones of the food providers. Using the one or more computing systems, an index feed is generated, the index feed comprising the identification information of one or more of the food providers, and one or more menu items associated with the identification information of corresponding food providers based on the crawl and search.