Invention Grant
- Patent Title: Flavin-binding glucose dehydrogenase
- Patent Title (中): 黄素结合葡萄糖脱氢酶
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Application No.: US13777827Application Date: 2013-02-26
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Publication No.: US08945359B2Publication Date: 2015-02-03
- Inventor: Michinari Honda , Sayaka Taki , Ryo Takenaka
- Applicant: Ikeda Food Research Co., Ltd.
- Applicant Address: JP Fukuyama-shi
- Assignee: Ikeda Food Research Co., Ltd.
- Current Assignee: Ikeda Food Research Co., Ltd.
- Current Assignee Address: JP Fukuyama-shi
- Agency: Oblon, Spivak, McClelland, Maier & Neustadt, L.L.P.
- Priority: JP2011-184764 20110826; JP2011-222390 20111007
- Main IPC: C12N9/04
- IPC: C12N9/04 ; C12Q1/32 ; G01N27/327 ; C12Q1/00

Abstract:
The invention provides a flavin-binding glucose dehydrogenase exhibiting reduced fluctuation of activity depending on temperature environment, and a method for measuring glucose concentration using the flavin-binding glucose dehydrogenase. The flavin-binding glucose dehydrogenase has the following properties (1) to (3): (1) activity: which exhibits glucose dehydrogenase activity in the presence of an electron acceptor; (2) substrate specificity: which exhibits an activity of 10% or less against maltose, D-galactose, D-fructose, sorbitol, lactose and sucrose when the activity against D-glucose is defined as 100%; and (3) temperature characteristics: which exhibits lower fluctuation of activity in a wide temperature range of 10 to 50° C.
Public/Granted literature
- US20130203093A1 FLAVIN-BINDING GLUCOSE DEHYDROGENASE Public/Granted day:2013-08-08
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