Invention Grant
- Patent Title: Method for transforming a bacterium belonging to the streptococcus genus by natural competence
- Patent Title (中): 通过天然能力转化属于链球菌属的细菌的方法
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Application No.: US14162398Application Date: 2014-01-23
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Publication No.: US09243254B2Publication Date: 2016-01-26
- Inventor: Patrick Boyaval , Christophe Fremaux , Pascal Hols , Laetitia Fontaine , Philippe Horvath
- Applicant: DUPONT NUTRITION BIOSCIENCES APS
- Applicant Address: DK Copenhagen
- Assignee: DUPONT NUTRITION BIOSCIENCES APS
- Current Assignee: DUPONT NUTRITION BIOSCIENCES APS
- Current Assignee Address: DK Copenhagen
- Main IPC: A61K39/09
- IPC: A61K39/09 ; C07K14/195 ; C12N15/67 ; A23K1/00 ; A23K1/16 ; C07K14/315 ; C12N15/87 ; A23L1/30 ; C07K7/06 ; C07K7/08 ; C07K14/00
Abstract:
The present invention relates to peptides, nucleic acids and methods for transforming a bacterium belonging to the Streptococcus genus by natural competence and their use in the food and feed industry.
Public/Granted literature
- US20140134295A1 METHOD FOR TRANSFORMING A BACTERIUM BELONGING TO THE STREPTOCOCCUS GENUS BY NATURAL COMPETENCE Public/Granted day:2014-05-15
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