A flower handling system includes loading, cutting, finishing, and boxing stations. Flowers are unloaded from dry-packed boxes at the cutting stations. Each cutting station includes a positioning arm that secures flower bundles and transports them from a first location adjacent a loading table to a second location above a conveyor. A bucket separating device deposits buckets one at a time onto the conveyor, and the buckets are filled with conditioning fluid. A cutting blade is positioned to cut flower stems as the positioning arm moves from the first to the second location. A clamping arm closes around the flowers and lifts them out of the positioning arm before lowering them into a fluid-filled bucket on the conveyor. The flower filled bucket is then transported through the finishing station to a boxing station where the bucket is deposited into a box for shipping to a wholesaler or retailer.