A label with which, among other things, vegetables, for instance vine tomatoes, fruit and house plants, can be supplied with information. The label is a three-dimensional object obtained by folding and gluing a punched or cut piece of paper, cardboard or another type of thin-walled material, which object can be attached to one or more branches of a vine of tomatoes and whereby at least one surface area of the three-dimensional object is visible in such a way that it can serve as an information-bearing surface.