User interface for white goods and associated multi-channel proximity sensors
Abstract:
A method for operating a stove including providing a plurality of burners beneath a cooktop surface and a plurality of visible-light emitters mounted under the surface for separately, variably illuminating edges of the surface adjacent to each of the burners, providing a touch-and-proximity sensor for detecting objects above the surface, illuminating at least one edge of the surface in response to the sensor detecting a pot suspended above one of the burners, and intensifying the illuminating commensurate with proximity of the pot to the one burner, as further detected by the sensor.
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