Invention Grant
- Patent Title: Process for the preparation of structured oil phase
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Application No.: US14432862Application Date: 2013-09-24
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Publication No.: US09888700B2Publication Date: 2018-02-13
- Inventor: Cornelis Johannes Kroon , Ronald Peter Potman , Irene Erica Smit-Kingma
- Applicant: CONOPCO, INC.
- Applicant Address: US NJ Englewood Cliffs
- Assignee: Unilever BCS US, Inc.
- Current Assignee: Unilever BCS US, Inc.
- Current Assignee Address: US NJ Englewood Cliffs
- Agent Gerard J. McGowan, Jr.
- Priority: EP12187628 20121008
- International Application: PCT/EP2013/069850 WO 20130924
- International Announcement: WO2014/056720 WO 20140417
- Main IPC: A23D7/04
- IPC: A23D7/04 ; A23D7/00 ; A23D7/005 ; A23D7/01

Abstract:
Process for manufacturing a spreadable edible emulsion, the emulsion comprising oil, water and a micronized fat powder, wherein during processing the oil with the fat powder with a minor amount of water is stored for a period of from 8 hours to 7 days prior to further processing.
Public/Granted literature
- US20150296826A1 PROCESS FOR THE PREPARATION OF STRUCTURED OIL PHASE Public/Granted day:2015-10-22
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