Invention Grant
- Patent Title: Method for isolating fraction having anti-inflammatory or osteoarthritis-inhibiting effects by using oyster shell chips
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Application No.: US14429321Application Date: 2012-12-17
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Publication No.: US09937210B2Publication Date: 2018-04-10
- Inventor: Hak-Ju Kim , Ji-Sook Han , Yeoun-Ju Byoun
- Applicant: Seojin Biotech Co., Ltd.
- Applicant Address: KR Suwon-si
- Assignee: Seojin Biotech Co., Ltd.
- Current Assignee: Seojin Biotech Co., Ltd.
- Current Assignee Address: KR Suwon-si
- International Application: PCT/KR2012/010985 WO 20121217
- International Announcement: WO2014/046345 WO 20140327
- Main IPC: A61K35/56
- IPC: A61K35/56 ; A61K35/12 ; A61K35/618 ; B01D21/26 ; B01D61/14

Abstract:
The present invention relates to a method for isolating a fraction having anti-inflammatory or osteoarthritis-inhibiting effects by removing impurities and washing oyster shells, which are produced during a process of producing oysters, drying same, forming a powder from the oyster shells, and adding anhydrous citric acid to same for a reaction, obtaining a reaction product, and isolating a supernatant, which is obtained by centrifugally separating the reaction product, by means of ultrafiltration. By adding the anhydrous citric acid to the oyster shell chips for the reaction at a relatively low temperature, the present invention provides superior advantages, such as significantly reducing energy costs and isolating the fraction having the anti-inflammatory or osteoarthritis inhibiting effects through a simple method.
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