Invention Grant
- Patent Title: Genetic engineered bacteria and methods for promoting production of succinic acid or lactic acid
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Application No.: US15348984Application Date: 2016-11-11
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Publication No.: US09970016B2Publication Date: 2018-05-15
- Inventor: Pei-Ching Chang , Guang-Way Jang , Hsi-Yen Hsu , Hsiang-Yuan Chu , Jhong-De Lin , Ya-Lin Lin
- Applicant: Industrial Technology Research Institute
- Applicant Address: TW Hsinchu
- Assignee: INDUSTRIAL TECHNOLOGY RESEARCH INSTITUTE
- Current Assignee: INDUSTRIAL TECHNOLOGY RESEARCH INSTITUTE
- Current Assignee Address: TW Hsinchu
- Agency: Birch, Stewart, Kolasch & Birch, LLP
- Main IPC: C12N1/20
- IPC: C12N1/20 ; C12N15/63 ; C12N9/04 ; C12N9/10 ; C12N9/12 ; C12P7/46 ; C12P7/56
Abstract:
A genetic engineered bacteria without or comprising a plurality of important metabolic enzyme related genes is provided. When the by-product or waste of fruit and vegetable is used as the culture medium, a large quantity of succinic acid or lactic acid can be produced via fermentation. A method of producing succinic acid and lactic acid using the genetic engineered bacteria is also provided.
Public/Granted literature
- US20170137829A1 GENETIC ENGINEERED BACTERIA AND METHODS FOR PROMOTING PRODUCTION OF SUCCINIC ACID OR LACTIC ACID Public/Granted day:2017-05-18
Information query
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