公开(公告)号：KR1020130072096A

公开(公告)日：2013-07-01

申请号：KR1020110139646

申请日：2011-12-21

Applicant: 전남대학교산학협력단

Inventor： 전우진 ,  유양희 ,  김형구

IPC: C12G3/04 ,  C12G3/02 ,  C12H1/22

CPC classification number: C12G3/04 ,  C12G3/02 ,  C12H1/22

Abstract: PURPOSE: An Eriobotryae Folium liquor is provided to ensure excellent functionality, to suppress alcoholic liver injury, and to be used as a health functional liquor. CONSTITUTION: A method for manufacturing an Eriobotryae Folium liquor comprises: a step of adding seed malt to steamed and pulverized rice and preparing ipguk (Japanese koji); a step of adding yeast to ipguk and fermenting to obtain crude liquor; a step of adding water to crude liquor and fermenting to prepare a first fermented liquor; a step of adding water to the first fermented liquor and fermenting to prepare a second fermented liquor; and a step of maturing the second fermented liquor. One of the fermentation or maturing steps is performed using an Eriobotryae Folium extract or an Eriobotryae Folium fermentation. [Reference numerals] (AA) Rice; (BB) Prepared seed malt; (CC) Yeast, lactic acid, water feeding; (DD) Ipguk (Japanese koji); (EE) Crude liquor; (FF) Wash and dry, Eriobotryae Folium or 5% spirit extract of Eriobotryae Folium; (GG) Water feeding; (HH) White rice; (II) Nuruk, water feeding; (JJ) Fermented Eriobotryae Folium liquid; (KK) Add water, natural sweetener; (LL) Steam; (MM) First mashing; (NN) Second mashing; (OO) Mature; (PP) Filter; (QQ) Mature at low temperature

Abstract translation: 目的：提供Eriobotryae叶酸液体，以确保优异的功能，抑制酒精性肝损伤，并用作健康功能酒。 构成：用于制造烟草叶酒的方法包括：向蒸米粉和米粉中加入种子麦芽并制备ipguk（日本曲）的步骤; 将酵母加入ipguk并发酵得到粗液的步骤; 向粗液中加水并发酵以制备第一发酵液的步骤; 向第一发酵液中加水并发酵以制备第二发酵液的步骤; 以及熟化第二发酵液的步骤。 发酵或成熟步骤之一是使用Eriobotryae Folium提取物或Eriobotryae Folium发酵进行的。 （附图标记）（AA）稻; （BB）制备的种子麦芽; （CC）酵母，乳酸，给水; （DD）Ipguk（日本曲）; （EE）粗液; （FF）洗涤和干燥，Eriobotryae叶或5％的Eriobotryae叶的精神提取物; （GG）给水; （HH）白米; （二）Nuruk，供水; （JJ）发酵机体叶片液体; （KK）加水，天然甜味剂; （LL）蒸汽; （MM）首先糖化; （NN）第二次糖化; （OO）成熟; （PP）过滤器; （QQ）低温成熟