Invention Grant
- Patent Title: Liquid nutritional compositions containing oxidizable fish oil, rosmarinic acid, and ferric iron
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Application No.: US16493508Application Date: 2018-03-27
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Publication No.: US11785974B2Publication Date: 2023-10-17
- Inventor: Normanella Dewille , Megan Terp , Allison Atnip , Tapas Das
- Applicant: Abbott Laboratories
- Applicant Address: US IL Abbott Park
- Assignee: Abbott Laboratories
- Current Assignee: Abbott Laboratories
- Current Assignee Address: US IL Abbott Park
- Agency: Porter Wright Morris & Arthur LLP
- International Application: PCT/US2018/024454 2018.03.27
- International Announcement: WO2018/183251A 2018.10.04
- Date entered country: 2019-09-12
- Main IPC: A23L33/12
- IPC: A23L33/12 ; A23L33/19 ; A23L33/105 ; A23L33/16 ; A23L33/125 ; A23L33/155
Abstract:
Liquid nutritional compositions have an off-white color with a Hunter L value not less than 68, and comprise (a) a protein; (b) a carbohydrate; (c) an oxidizable fish oil containing an omega-3 polyunsaturated fatty acid; (d) rosmarinic acid; and (e) ferric iron comprising ferric orthophosphate and/or ferric pyrophosphate. The liquid nutritional compositions exhibit reduced off-flavors and aromas typically encountered in compositions including fish oil.
Public/Granted literature
- US20200077691A1 LIQUID NUTRITIONAL COMPOSITIONS CONTAINING OXIDIZABLE FISH OIL, ROSMARINIC ACID, AND FERRIC IRON Public/Granted day:2020-03-12
Information query
