公开(公告)号：WO2005021633A2

公开(公告)日：2005-03-10

申请号：PCT/US2004027824

申请日：2004-08-26

Applicant: BIOSPHERE IND CORP ,  HELOU ELIE JR ,  DELLINGER DAVID

Inventor： HELOU ELIE JR ,  DELLINGER DAVID

IPC: C08L20060101 ,  C12C1/027 ,  C08L

CPC classification number: C08L3/02 ,  C08L1/02 ,  C08L89/00 ,  C08L89/005 ,  C08L2666/26

Abstract: The present invention relates to a composition for use in making a starch-based food or beverage container, the formulation allowing the container to be water resistant for a usable amount of time without the need for coatings or similar. An embodiment of the formulation comprising water, native and pregelatinized starch, an insolubilizing compound, proteins or natural polymeric compounds, fibers, a wax emulsion, and a fiber-sizing agent.

Abstract translation: 本发明涉及一种用于制备淀粉类食品或饮料容器的组合物，该制剂允许容器在不需要涂层或类似物的情况下耐水可用的时间量。 包含水，天然和预胶化淀粉，不溶化合物，蛋白质或天然聚合物，纤维，蜡乳液和纤维施胶剂的制剂的一个实施方案。

公开(公告)号：WO2005002341A3

公开(公告)日：2007-03-08

申请号：PCT/US2004019619

申请日：2004-06-18

Applicant: BIOSPHERE IND CORP ,  HELOU ELIE JR ,  DELLINGER DAVID A ,  KANE RYAN M ,  SPRADLIN MATT A

Inventor： HELOU ELIE JR ,  DELLINGER DAVID A ,  KANE RYAN M ,  SPRADLIN MATT A

IPC: A23P1/10 ,  A21B3/13 ,  A21B5/02 ,  A47J37/00 ,  B29C43/00

CPC classification number: A21B3/139 ,  A21B3/13 ,  A21B5/026 ,  Y10S425/812

Abstract: The present invention relates to a method for producing baked goods and a mold apparatus having a cavity in a desired shape for use in said method, the mold apparatus comprising a gap that allows for venting of vapor produced during heating or baking of a mixture in the mold apparatus but does not allow any significant amount of the mixture to escape from the cavity of the mold apparatus via the gaps.

Abstract translation: 本发明涉及一种生产烘焙食品的方法和一种具有所需形状的空腔的模具装置，用于所述方法，该模具装置包括一个间隙，该间隙允许在该混合物的加热或烘烤过程中产生的蒸气排出 模具装置，但不允许任何大量的混合物经由间隙从模具装置的空腔逸出。

公开(公告)号：EP1648234A4

公开(公告)日：2008-08-27

申请号：EP04755659

申请日：2004-06-18

Applicant: BIOSPHERE IND CORP

Inventor： HELOU ELIE JR ,  DELLINGER DAVID A ,  KANE RYAN M ,  SPRADLIN MATT A

IPC: A21B1/00 ,  A21B3/13 ,  A21B5/02

CPC classification number: A21B3/139 ,  A21B3/13 ,  A21B5/026 ,  Y10S425/812

Abstract: The present invention relates to a method for producing baked goods and a mold apparatus having a cavity in a desired shape for use in said method, the mold apparatus comprising a gap that allows for venting of vapor produced during heating or baking of a mixture in the mold apparatus but does not allow any significant amount of the mixture to escape from the cavity of the mold apparatus via the gaps.

公开(公告)号：EP1658328A4

公开(公告)日：2009-07-22

申请号：EP04782322

申请日：2004-08-26

Applicant: BIOSPHERE IND CORP

Inventor： HELOU ELIE JR ,  DELLINGER DAVID

IPC: C08L1/00 ,  B29C47/00 ,  C08K11/00 ,  C08L20060101 ,  C08L3/00 ,  C08L3/02 ,  C08L89/00 ,  C12C1/027 ,  D06M15/11

CPC classification number: C08L3/02 ,  C08L1/02 ,  C08L89/00 ,  C08L89/005 ,  C08L2666/26

Abstract: The present invention relates to a composition for use in making a starch-based food or beverage container, the formulation allowing the container to be water resistant for a usable amount of time without the need for coatings or similar. An embodiment of the formulation comprising water, native and pregelatinized starch, an insolubilizing compound, proteins or natural polymeric compounds, fibers, a wax emulsion, and a fiber-sizing agent.

Abstract translation: 本发明涉及用于制造淀粉类食品或饮料容器的组合物，该制剂允许容器在不需要涂层或类似物的情况下耐水可用的时间量。 包含水，天然和预胶化淀粉，不溶化合物，蛋白质或天然聚合物，纤维，蜡乳液和纤维上浆剂的制剂的一个实施方案。

公开(公告)号：EP1951056A4

公开(公告)日：2009-11-18

申请号：EP06827369

申请日：2006-11-01

Applicant: BIOSPHERE IND CORP

Inventor： HELOU ELIE JR ,  DELLINGER DAVID

IPC: A21D13/00 ,  C12C1/027

CPC classification number: A23K20/20 ,  A21D13/33 ,  A21D13/48 ,  A23G9/506 ,  A23K20/147 ,  A23K20/163 ,  A23K40/20 ,  A23K40/30

公开(公告)号：CA2536311A1

公开(公告)日：2005-03-10

申请号：CA2536311

申请日：2004-08-26

Applicant: BIOSPHERE IND CORP

Inventor： DELLINGER DAVID ,  HELOU ELIE JR

IPC: C08L91/06 ,  C08L20060101 ,  C08L3/00 ,  C08L3/02 ,  C08L89/00 ,  C12C1/027

Abstract: The present invention relates to a composition for use in making a starch- based food or beverage container, the formulation allowing the container to be water resistant for a usable amount of time without the need for coatings or similar. An embodiment of the formulation comprising water, native and pregelatinized starch, an insolubilizing compound, proteins or natural polymeric compounds, fibers, a wax emulsion, and a fiber-sizing agent.

公开(公告)号：CA2529526A1

公开(公告)日：2005-01-13

申请号：CA2529526

申请日：2004-06-18

Applicant: BIOSPHERE IND CORP

Inventor： HELOU ELIE JR ,  DELLINGER DAVID A ,  SPRADLIN MATT A ,  KANE RYAN M

IPC: B29C33/10 ,  A21B3/13 ,  A21B5/02

Abstract: The present invention relates to a method for producing baked goods and a mo ld apparatus having a cavity in a desired shape for use in said method, the mol d apparatus comprising a gap that allows for venting of vapor produced during heating or baking of a mixture in the mold apparatus but does not allow any significant amount of the mixture to escape from the cavity of the mold apparatus via the gaps.

公开(公告)号：CA2536311C

公开(公告)日：2013-11-12

申请号：CA2536311

申请日：2004-08-26

Applicant: BIOSPHERE IND CORP

Inventor： HELOU ELIE JR ,  DELLINGER DAVID

IPC: C08L91/06 ,  C08L20060101 ,  C08L3/00 ,  C08L3/02 ,  C08L89/00 ,  C12C1/027

Abstract: The present invention relates to a composition for use in making a starch-based food or beverage container, the formulation allowing the container to be water resistant for a usable amount of time without the need for coatings or similar. An embodiment of the formulation comprising water, native and pregelatinized starch, an insolubilizing compound, proteins or natural polymeric compounds, fibers, a wax emulsion, and a fiber-sizing agent.

公开(公告)号：CA2628130A1

公开(公告)日：2007-05-31

申请号：CA2628130

申请日：2006-11-01

Applicant: BIOSPHERE IND CORP

Inventor： HELOU ELIE JR ,  DELLINGER DAVID

IPC: A21D13/00 ,  A23L7/10 ,  C12C1/027

Abstract: One embodiment of the present invention is a composition for use in making edible biodegradable containers comprising water, pregelatinized and native starch, a first protein or natural polymeric compound, natural fibers, a wax emulsion, a mold release agent, a flavoring agent, and a coloring agent, wherein the composing consisting essentially of food grade materials.

公开(公告)号：MXPA06002193A

公开(公告)日：2006-05-22

申请号：MXPA06002193

申请日：2004-08-26

Applicant: BIOSPHERE IND CORP

Inventor： HELOU ELIE JR

IPC: C08L20060101 ,  C12C1/027 ,  C08L00/00

Abstract: La presente invencion se refiere a una composicion para uso en la elaboracion de un contenedor para alimentos o bebidas a base de almidon, la formulacion permite que el contenedor sea resistente al agua durante una cantidad utilizable de tiempo sin la necesidad de revestimientos o similares; una modalidad de la formulacion comprende agua, almidon puro y pregelatinizado, un compuesto de insolubilizacion, proteinas o compuestos polimericos naturales, fibras, una emulsion de cera y un agente de dimensionamiento de fibra.