公开(公告)号：KR1020090124633A

公开(公告)日：2009-12-03

申请号：KR1020080050956

申请日：2008-05-30

Applicant: 고려대학교 산학협력단

Inventor： 김영준 ,  정인혜 ,  김재훈 ,  정유미 ,  민선미 ,  한보람 ,  함정희

IPC: A23L1/202 ,  A23L1/221

CPC classification number: A23L11/09 ,  A23L7/10 ,  A23L27/105 ,  A23P10/20

Abstract: PURPOSE: A method for producing garlic Cheonggukjang pill is provided to simplify production process, shorten production time and improve flavor. CONSTITUTION: A method for producing garlic Cheonggukjang pill comprises: a step of freeze-drying and pulverizing garlic; a step of freezing and pulverizing Cheonggukjang; a step of mixing 10-60 weight parts of garlic powder and 40-90 weight parts of Cheonggukjang powder and kneading together; and a step of forming the kneaded mixture to pill.

Abstract translation: 目的：提供一种生产大蒜Cheonggukjang丸的方法，简化生产过程，缩短生产时间，提高风味。 构成：大蒜畅口丸的制作方法，包括：冷冻干燥大蒜粉碎步骤; 清流畅冷的一步; 将10-60重量份的大蒜粉末和40-90重量份的清饺子粉末混合在一起; 以及将捏合的混合物形成为丸剂的步骤。