지방산 비율을 이용한 국내산 갈색거저리의 판별 방법
    2.
    发明公开
    지방산 비율을 이용한 국내산 갈색거저리의 판별 방법 有权
    使用脂肪酸速率来辨别韩国万古霉素的方法

    公开(公告)号:KR1020140025713A

    公开(公告)日:2014-03-05

    申请号:KR1020120091705

    申请日:2012-08-22

    CPC classification number: G01N33/92 G01N33/02

    Abstract: The present invention relates to a method of identifying a Korean tenebrio molitor using a fatty acid ratio, and more specifically, to the method of identifying the Korean tenebrio molitor using the fatty acid ratio comprising: (a) a step of drying and grinding a tenebrio molitor; and (b) a step of measuring ratios of oleic acid and linolic acid in the ground tenebrio molitor. The present invention is effective in distinguishing the Korean tenebrio molitor from a Chinese tenebrio molitor. [Reference numerals] (AA) Fatty acid content (%); (BB) Korean; (CC) Chinese

    Abstract translation: 本发明涉及使用脂肪酸比率鉴定韩国本泽母体试剂的方法,更具体地说,涉及使用脂肪酸比例鉴定韩国本泽母体的方法,该方法包括:(a)干燥和研磨三烯酸的步骤 黄粉虫; 和(b)测量地面三烯氰酸酯中油酸和亚油酸的比例的步骤。 本发明有效地区分了中国荆芥属的。。属。 (AA)脂肪酸含量(%) (BB)韩语; (CC)中文

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