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公开(公告)号：WO2019081706A1
公开(公告)日：2019-05-02
申请号：PCT/EP2018/079405
申请日：2018-10-26
Applicant: BASF SE
Inventor： HELGASON, Thrandur , HIETSCH, Dieter , HORLACHER, Peter , KUTSCHER, Jochen , MARZ, Selina
Abstract: Use of a protein hydrolysate for the preparation of baked goods, preferably cakes, particularly fat free cakes, wherein the molecular weight of the protein hydrolysate is between 600 and 2400 Da and the solubility of the protein hydrolysate is at least 85 %.
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公开(公告)号：WO2015090697A1
公开(公告)日：2015-06-25
申请号：PCT/EP2014/073057
申请日：2014-10-28
Applicant: BASF SE
Inventor： HELGASON, Thrandur , BOHN, Heribert , WEILAND, Anja , SOWA, Christian , GOTTSCHALK, Thomas
CPC classification number: A61K8/4913 , A23K20/179 , A23L2/58 , A23L5/46 , A23V2002/00 , A61K8/347 , A61K8/602 , A61K8/645 , A61K47/22 , A61K47/26 , A61K47/42 , A61K2800/10 , A61K2800/43 , A61Q1/02 , A61Q11/00 , A61Q19/00 , C07K14/195
Abstract: The present invention relates to blue coloring composition useful in the manufacture of food, feed, cosmetic and pharmaceutical products and preparations based on a stabilized phycocyanin, which is a complex of at least one phycocyanobilin and at least one polyphenol as well as a process for the formation of this complex.
Abstract translation: 本发明涉及可用于制造食品，饲料，化妆品和药物产品的蓝色着色组合物和基于稳定的藻蓝蛋白的制剂，其是至少一种藻蓝蛋白和至少一种多酚的复合物，以及用于 形成这个复合体。
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公开(公告)号：WO2020212425A1
公开(公告)日：2020-10-22
申请号：PCT/EP2020/060596
申请日：2020-04-15
Applicant: BASF SE
Inventor： HILITZER, Gerald , KUTSCHER, Jochen , HELGASON, Thrandur , MARZ, Selina
Abstract: The presently claimed invention provides a use of a composition comprising protein hydrolysate or protein hydrolysate conjugate and at least one acid as whipping agent. The invention further relates to a method for aerating a carbohydrate containing food product by adding one protein hydrolysate or at least one protein hydrolysate conjugate and at least one acid and its salts thereof. The invention also relates to the process of preparing a composition comprising at least one protein hydrolysate conjugate and at least one acid and its salts thereof.
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公开(公告)号：WO2016169941A1
公开(公告)日：2016-10-27
申请号：PCT/EP2016/058683
申请日：2016-04-20
Applicant: BASF SE
Inventor： GIERKE, Juergen , WEIDNER, Martin , HEER, Marianne , SCHMELLER, Thorsten , HELGASON, Thrandur , BOHN, Heribert , WEILAND, Anja
CPC classification number: A23L33/11 , A23L33/12 , A23P10/30 , A23V2002/00 , A23V2200/238 , A23V2250/1842 , A23V2250/1882 , A23V2250/21368 , A61K9/4858 , A61K31/56 , A61K45/06 , A61K2300/00 , A23V2250/2136
Abstract: Die vorliegende Erfindung betrifft Gelkapseln enthaltend Sterol und Solubilisator zur Verwendung als Nahrungsergänzungsmittel oder als Pharmazeutikum.
Abstract translation: 本发明涉及含有甾醇和增溶剂用作膳食补充剂或作为药物明胶胶囊中。
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公开(公告)号：WO2020083545A1
公开(公告)日：2020-04-30
申请号：PCT/EP2019/073201
申请日：2019-08-30
Applicant: BASF SE
Inventor： HELGASON, Thrandur , MARZ, Selina , KUTSCHER, Jochen
Abstract: Disclosed is a) a conjugated peptide being conjugated with at least one reducing sugar and a degree of conjugation of at least 10 percent, preferably being in solid form such as powders; b) a method for preparing non-bitter conjugated protein hydrolysates comprising hydrolyzing a protein by at least one enzyme, mixing the resulting protein hydrolysate and at least one reducing sugar, heating the mixture to perform a Maillard reaction and drying the composition; c) a method for masking the bitter taste of a peptide comprising mixing a peptide and a reducing sugar, heating the mixture to perform a Maillard reaction and drying to obtain a powder; and d) the use of a conjugated peptide for food products, dietary supplements, pharmaceutical products and animal feed products.
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Patent Agency Ranking6.发明申请
公开(公告)号：WO2014013002A1
公开(公告)日：2014-01-23
申请号：PCT/EP2013/065143
申请日：2013-07-18
Applicant: BASF SE , BASF SCHWEIZ AG
Inventor： HELGASON, Thrandur , KÖPSEL, Christian , SAMBALE, Clemens , HABICH, Andreas , HASSE, Andreas
CPC classification number: A61K31/07 , A23K20/179 , A23L5/44 , A23L29/10 , A23L33/105 , A23V2002/00 , A61K9/107 , A61K31/035 , A61K31/11 , A61K31/232 , A61K47/14 , A61K47/22 , A61K47/26 , A61K47/36 , A23V2200/044 , A23V2200/222 , A23V2250/211 , A23V2250/5118 , A23V2250/61 , A23V2250/702 , A23V2250/708 , A23V2250/1944 , A23V2250/636
Abstract: The invention relates to an aqueous transparent oil-in-water emulsion comprising an emulsified carotenoid in a concentration of 0.025-2000 ppm. Some claims relate to a process including the step of a) manufacturing a solution comprising modified starch and/or at least one surface active protein and water, b) manufacturing a solution by mixing at least one carotenoid in triacylglycerol oil and melting the dispersed carotenoid at a temperature of 100 - 200[deg.]C c) introducing the solution of step b) into solution of step a), d) performing at least one step of pre-emulsification by passing the mixture of step c) through a rotator/stator mixer, e) performing at least one step of high pressure homogenization, f) spray drying the emulsion of step e) to obtain a powder. The emulsion or the powder is useful as a food colorant or as replacement for azo dyes.
Abstract translation: 本发明涉及包含浓度为0.025-2000ppm的乳化类胡萝卜素的水性透明水包油乳液。 一些权利要求涉及包括以下步骤的方法：a）制备包含改性淀粉和/或至少一种表面活性蛋白和水的溶液，b）通过将至少一种类胡萝卜素混合在三酰基甘油油中并将分散的类胡萝卜素熔化 温度为100-200℃c）将步骤b）的溶液引入到步骤a）的溶液中，d）通过将步骤c）的混合物通过旋转器/分散体进行至少一个预乳化步骤， 定子混合器，e）进行至少一个高压均化步骤，f）喷雾干燥步骤e）的乳液，得到粉末。 乳剂或粉末可用作食品着色剂或作为偶氮染料的替代物。
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公开(公告)号：WO2018015346A1
公开(公告)日：2018-01-25
申请号：PCT/EP2017/068038
申请日：2017-07-17
Applicant: BASF SE
Inventor： MEYER-BOEHM, Kathrin , HELGASON, Thrandur , SINGH, Raajvinder , DOBLER, Walter , SCHORDING, Peter , WIGBERS, Christof Wilhelm , KOLTER, Karl , BRUHNS, Stefan , PELLETIER, Wolf , WAGNER, Daniel
IPC: A23L33/15 , A23L33/155 , A23K20/174 , A61K8/31 , C07C403/24 , A23P10/20 , A61K31/07
Abstract: Die vorliegende Erfindung betrifft eine pulverförmige Vitaminzubereitung, in der das Vitamin im Wesentlichen eine Teilchengrösse von weniger als 0,7 µm besitzt und die eine wirksame Menge Propylgallat enthält, außerdem Verfahren zur Herstellung dieser Zubereitung,sowie Zubereitungen erhältlich nach diesen Verfahren und deren Verwendung als Tierfuttermittel, Lebensmittel, Nahrungsergänzungsmittel, Körperpflegeprodukt oder pharmazeutisches Mittel. Die erfindungsgemäßen Zubereitungen weisen eine gegenüber dem Stand der Technik verbesserte Stabilität auf.
Abstract translation: 本发明涉及一种维生素粉末制剂，其中维生素的粒径基本上小于0.7μm，并且含有有效量的没食子酸丙酯，但在维生素的情况下除外。 它还公开了制备该制剂的方法，以及通过这些方法获得的制剂及其作为动物饲料，食品，食品补充剂，身体护理产品或药剂的用途。 与现有技术相比，根据本发明的制剂具有改进的稳定性
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公开(公告)号：WO2017148907A1
公开(公告)日：2017-09-08
申请号：PCT/EP2017/054586
申请日：2017-02-28
Applicant: BASF SE
Inventor： MEYER-BOEHM, Kathrin , HELGASON, Thrandur , KOLTER, Karl , DOBLER, Walter , STADAGER, Christof , SCHOENHERR, Michael , KARPINSKI, Katja , NESTLE, Nikolaus
IPC: A23P10/30 , A61K8/31 , A61K8/67 , A61K8/92 , A61K9/16 , A61K8/02 , A61K31/07 , B01J13/04 , A61K31/201 , A61K31/202 , A23K20/174 , A23K20/179 , A23K20/158 , A23L5/44 , A23L33/115 , A23L33/15
CPC classification number: A23P10/30 , A23K20/10 , A23K20/158 , A23K20/174 , A23K20/179 , A23K40/30 , A23L5/44 , A23L33/105 , A23L33/115 , A23L33/12 , A23L33/125 , A23L33/15 , A23L33/16 , A23V2002/00 , A61K8/11 , A61K8/31 , A61K8/33 , A61K8/342 , A61K8/65 , A61K8/676 , A61K9/107 , A61K9/16 , A61K9/5057 , A61K9/5089 , A61K31/201 , A61K45/06 , A61K2800/10 , A61K2800/805 , A61Q19/00 , A61K2300/00
Abstract: Die vorliegende Erfindung betrifft ein Verfahren zur Herstellung von Carotenoid- und/oder Vitamin und/oder Omega-3-Fettsäuren und/ oder Phytosterole und/oder konjugierte Linolsäuren enthaltenden Partikeln mit enger Partikelgrössenverteilung und gleichmäßiger Kugelform und Dichte, sowie Partikel erhältlich nach diesem Verfahren und deren Verwendung als Nahrungsergänzungsmittel, Lebensmittel, Futtermittel, Körperpflegeprodukt und Arzneimittel. Die erfindungsgemäßen Partikel weisen eine gegenüber dem Stand der Technik verbesserte Lagerstabilität auf. Die Partikel werden mittels Vibrationsvertropfung hergestellt.
Abstract translation:
本发明涉及一种用于类胡萝卜素和/或维生素和/或ω-3脂肪酸的制备BEAR酸植物甾醇共轭亚油酸＆AUML和/或和/或含有窄的颗粒＆ouml uren颗粒; 分布和均匀的球形和密度，以及通过该方法可获得的颗粒及其作为膳食补充剂，食品，动物饲料，身体护理产品和药物的用途。 与现有技术相比，本发明的颗粒具有改善的储存稳定性。 颗粒是通过振动滴落产生的。
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9.发明申请NANOPARTICLES, NANOEMULSIONS AND THEIR FORMATION WITH MIXING CHAMBER MICRONIZATION 审中-公开纳米颗粒，纳米颗粒及其与混合室的微孔形成
公开(公告)号：WO2016169942A1
公开(公告)日：2016-10-27
申请号：PCT/EP2016/058684
申请日：2016-04-20
Applicant: BASF SE
Inventor： HELGASON, Thrandur , WEILAND, Anja , BOHN, Heribert
IPC: A23L5/00 , A23L29/00 , A23L33/15 , A23L33/155
CPC classification number: A23L33/155 , A23L2/52 , A23L29/10 , A23L33/105 , A23L33/11 , A23L33/115 , A23L33/15 , A23P10/40
Abstract: The instant invention concerns aqueous clear, transparent dispersions of lipid-soluble bioactive materials having particle sizes of 20 - 180 nm or 20 - 100 nm, processes for their preparation, their use, especially as or in beverages, solid particles derived therefrom, a process/method to evaluate the applicability of emulsifiers for the preparation of such dispersions.
Abstract translation: 本发明涉及具有20-180nm或20-100nm粒度的脂溶性生物活性物质的透明透明分散体，其制备方法，它们的用途，特别是饮料中衍生的固体颗粒，或其在饮料中的用途，方法 /方法来评估乳化剂在制备这种分散体中的适用性。
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公开(公告)号：EP3869974A1
公开(公告)日：2021-09-01
申请号：EP19758998.9
申请日：2019-08-30
Applicant: BASF SE
Inventor： HELGASON, Thrandur , MARZ, Selina , KUTSCHER, Jochen
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