Abstract:
A process for preparing polymeric, ionic compounds comprising imidazolium groups (polymeric, ionic imidazolium compounds for short) comprising reacting an a-dicarbonyl compound, an aldehyde, —at least one amino compound having at least two primary amino groups (referred to as oligoamine), if appropriate an amino compound having only one primary amino group (referred to as monoamine) and a protic acid, wherein the protic acid is placed in the reactor and the oligoamine or the aldehyde and o dicarbonyl compound or the oligoamine, the aldehyde and α-dicarbonyl compound are fed to the protic acid.
Abstract:
Biosensor BS comprising at least one polymer P wherein said polymer P is a copolymer of at least monomer M and at least one ester E of (meth)acrylic acid and polyethylene oxide, wherein said monomer M is different from ester E and has at least one ethylenically unsaturated double bond, wherein polymer P has a surface adsorption SA of at least 200 ng/cm2 on the respective surface where polymer P is deposited, said SA being determined by quartz crystal microbalance.
Abstract:
The present invention relates to odor-inhibiting compositions comprising water-absorbing polymer particles and metal peroxides, and to the production thereof.
Abstract:
The present invention relates to a method for combating phytopathogenic harmful microbes on cultivated plants or plant propagation material comprising applying an oligomer formed by polymerizing aminoalkyl (meth)acrylate or aminoalkyl (meth)acrylamide monomers or its agrochemically acceptable salts. According to another aspect the present invention relates to a post-harvest treatment method for the suppression of biological infestation in harvested produce comprising applying an oligomer according to the invention to the harvested produce.The present invention also relates to mixtures comprising, as active components an oligomer according to the invention and at least one further pesticide as well as compositions comprising said mixtures. The invention furthermore relates to a method for controlling phytopathogenic harmful fungi using mixtures or compositions of an oligomer according to the invention and at least one pesticide II and to the use of an oligomer according to the invention and pesticides II for preparing such mixtures, and to compositions comprising these mixtures and seed comprising these mixtures or coated with this mixture.
Abstract:
A process for preparing polymeric, ionic compounds comprising imidazolium groups (polymeric, ionic imidazolium compounds for short) comprising reacting—an α-dicarbonyl compound,—an aldehyde,—at least one amino compound having at least two primary amino groups (referred to as oligoamine),—if appropriate an amino compound having only one primary amino group (referred to as monoamine) and a—protic acid, wherein the molar ratio of the α-dicarbonyl compound to the oligoamine is greater than 1.
Abstract:
Polymer, comprising i) at least one oxazoline according to formula wherein R1, R2, R3 and R4 independently denote a hydrogen atom, a halogen atom, an alkyl group, an aralkyl group, a phenyl group, or a substituted phenyl group, and R5 denotes a noncyclic organic group having an unsaturated bond reactive in radical polymerization, ii) optionally at least one antiadhesive monomer, iii) optionally at least one biocidal monomer, iv) optionally at least one further monomer, wherein said polymer comprises at least one monomer selected from monomers ii) and iii).