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公开(公告)号:CH616567A5
公开(公告)日:1980-04-15
申请号:CH329675
申请日:1975-03-14
Applicant: DEGUSSA
Inventor: FAHNENSTICH RUDOLF DR , SCHULER WILHELM DR , TANNER HERBERT DR , WEIBERG OTTO DR
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公开(公告)号:CH627052A5
公开(公告)日:1981-12-31
申请号:CH394177
申请日:1977-03-29
Applicant: DEGUSSA
Inventor: BERTRAM-BOTH HEIDRUN , FAHNENSTICH RUDOLF DR , POHL GERHARD DR , TANNER HERBERT DR
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公开(公告)号:DE1967145B1
公开(公告)日:1978-10-26
申请号:DE1967145
申请日:1969-08-06
Applicant: DEGUSSA
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公开(公告)号:DE2412834A1
公开(公告)日:1975-09-18
申请号:DE2412834
申请日:1974-03-16
Applicant: DEGUSSA
Inventor: FAHNENSTICH RUDOLF DR , SCHULER WILHELM DR , TANNER HERBERT DR , WEIBERG OTTO DR
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公开(公告)号:CH531519A
公开(公告)日:1972-12-15
申请号:CH1031170
申请日:1970-07-08
Applicant: DEGUSSA
Inventor: FAHNENSTICH RUDOLF DR , WEIGERT WOLFGANG DR , WAGNER HANS DR , MAIERHOFER ALFRED DR , POHL GERHARD DR
IPC: C05C9/00 , C07D239/10 , C07D51/18
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公开(公告)号:CH602586A5
公开(公告)日:1978-07-31
申请号:CH753876
申请日:1976-06-14
Applicant: DEGUSSA
IPC: A23K1/16 , C07C227/18 , C07C229/26 , C07F3/00 , C07C101/24 , A23K1/18
Abstract: The calcium salts of mono-hydroxymethyl lysine and bis(hydroxymethyl) lysine are prepared by reacting lysine and formaldehyde in water containing calcium ions at a pH of at least 8 and at most 12.5. The compounds are useful as fodder for ruminants.
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公开(公告)号:DE2412801A1
公开(公告)日:1975-09-18
申请号:DE2412801
申请日:1974-03-16
Applicant: DEGUSSA
Inventor: BERTRAM HEIDRUN , FAHNENSTICH RUDOLF DR , JUNKERMANN HELMUT DR , POHL GERHARD DR , TANNER HERBERT DR
IPC: A23B9/26 , A23J3/22 , A23K3/00 , A23L3/3508
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公开(公告)号:DE2318446A1
公开(公告)日:1974-10-31
申请号:DE2318446
申请日:1973-04-12
Applicant: DEGUSSA
Inventor: FAHNENSTICH RUDOLF DR , JUNKERMANN HELMUT DR , POHL GERHARD DR , TANNER HERBERT DR
IPC: A23K3/00 , A23K3/03 , A23L3/3463
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公开(公告)号:CH538435A
公开(公告)日:1973-08-15
申请号:CH1522170
申请日:1970-07-08
Applicant: DEGUSSA
Inventor: FAHNENSTICH RUDOLF DR , WEIGERT WOLFGANG DR , WAGNER HANS DR , MAIERHOFER ALFRED DR , POHL GERHARD DR
IPC: C05C9/00 , C07D239/10
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公开(公告)号:DE2111361A1
公开(公告)日:1972-09-21
申请号:DE2111361
申请日:1971-03-10
Applicant: GOLD U SILBERSCHEIDEANSTALT DE , DEGUSSA
Inventor: FAHNENSTICH RUDOLF DR , HEESE JOACHIM DR , SCHUSTER GREGOR
Abstract: 1377271 Edible emulsions DEUTSCHE GOLD-UND SILBER-SCHEIDEANSTALT 9 March 1972 [10 March 1971] 10945/72 Heading A2B [Also in Divisions B1 and C2] An oil in water or water in oil emulsion which may be a milk substitute, a fish liver oil emulsion, soup, sauce, margarine, mayonnaise, cream, meat, sausage or farinaceous product includes as emulsifying agent at least one N- acyl amino acid or a salt or ester thereof produced by acylating a naturally occurring amino acid or its racemate or a chemically modified naturally occurring amino acid or its racemate with a naturally occurring fatty acid. The emulsifying agent may have general formula: where R 1 is the radical of a naturally occuring C 2 to C 22 saturated or unsaturated fatty acid, R 2 is the radical of the amino acid and R 3 is H, the radical of a C 1 to C, monohydric alcohol or the radical of a polyhydric alcohol, one or more free hydroxyl groups of which may be esterified by naturally occurring C 2 to C 22 saturated or unsaturated fatty acids, and may be used in amount from 0.1 to 20% by weight based on the oil in the emulsion. The emulsion may also contain 0.5 to 10% by weight based on the oil of a phosphatide, for example lecithin.
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