公开(公告)号：US07514394B2

公开(公告)日：2009-04-07

申请号：US11072071

申请日：2005-03-04

Applicant: Dharma R. Kodali ,  Scott C. Nivens

Inventor： Dharma R. Kodali ,  Scott C. Nivens

IPC: C10M101/04 ,  C10M105/38

CPC classification number: C11C3/10 ,  C10M101/04 ,  C10M105/32 ,  C10M105/34 ,  C10M105/38 ,  C10M2207/2805 ,  C10M2207/281 ,  C10M2207/2815 ,  C10M2207/282 ,  C10M2207/283 ,  C10M2207/2835 ,  C10M2207/2845 ,  C10M2207/286 ,  C10M2207/34 ,  C10M2207/345 ,  C10M2207/40 ,  C10M2207/404

Abstract: Oils containing a triacylglycerol polyol ester and a non-glycerol polyol ester are described, as well as methods of making such oils. Methods for improving lubrication properties of a vegetable oil also are described.

公开(公告)号：US08029847B2

公开(公告)日：2011-10-04

申请号：US10934098

申请日：2004-09-03

Applicant: Dharma R. Kodali ,  Jennifer E. Folstad ,  Michael R. Polzin ,  Tamra R. Haese ,  Venkatachalam Narayanaswamy ,  Dennis A. Lonergan

Inventor： Dharma R. Kodali ,  Jennifer E. Folstad ,  Michael R. Polzin ,  Tamra R. Haese ,  Venkatachalam Narayanaswamy ,  Dennis A. Lonergan

IPC: A23D9/05

CPC classification number: A23P20/11 ,  A21D2/165 ,  A21D2/181 ,  A21D2/186 ,  A21D2/188 ,  A21D13/16 ,  A21D13/22 ,  A23D9/007 ,  A23P20/12 ,  A23V2002/00 ,  A23V2250/5114 ,  A23V2250/18 ,  A23V2250/628 ,  A23V2200/22

Abstract: The invention provides a trans fat replacement system that is a stable and shelf storable mixture of an edible oil and an expanded, low-density carbohydrate for use in preparing baked goods having a reduced trans fat content. Depending upon formulation and processing, the mixture can have a consistency ranging from generally granular to an almost paste-like consistency. The trans fat replacement system consists of at least one edible oil and an expanded, low-density carbohydrate having a bulk density less than about 0.4 g/cc. The trans fat replacement system can be used to reduce or eliminate the amounts of traditional fats used to make baked goods. In one representative formulation, the trans fat replacement system can take the form of a generally, paste-like mixture that is suitable for spreading and is especially useful for the preparation of laminated dough products such as biscuits and croissants.

Abstract translation: 本发明提供了一种反式脂肪替代系统，其是食用油和膨胀的低密度碳水化合物的稳定且可储存的混合物，用于制备具有降低的反式脂肪含量的烘焙食品。 根据制剂和加工，混合物可以具有从一般粒状至几乎糊状稠度的稠度。 反式脂肪替代系统由至少一种食用油和体积密度小于约0.4g / cc的膨胀的低密度碳水化合物组成。 反式脂肪替代系统可用于减少或消除用于制造烘焙食品的传统脂肪的量。 在一种代表性的配方中，反式脂肪替代系统可以采取适合于铺展的通常为糊状的混合物的形式，并且特别可用于制备层压的面团产品如饼干和羊角面包。

公开(公告)号：US07989555B2

公开(公告)日：2011-08-02

申请号：US11751432

申请日：2007-05-21

Applicant: Dharma R. Kodali

Inventor： Dharma R. Kodali

IPC: C08G63/02 ,  C08G18/48 ,  C08L75/00

CPC classification number: C07D405/04 ,  C07C43/178 ,  C07C53/128 ,  C07C63/30 ,  C07C69/28 ,  C07C69/33 ,  C07C69/54 ,  C07C69/58 ,  C07D319/06 ,  C08G18/289 ,  C08G18/3206 ,  C08G18/672 ,  C08G18/6795 ,  C08G18/8016 ,  C08G63/668 ,  C10L1/1852 ,  C10L1/191 ,  C10M105/18 ,  C10M105/38 ,  C10M105/40 ,  C10M2207/0406 ,  C10M2207/046 ,  C10M2207/283 ,  C10M2207/2835 ,  C10M2207/289 ,  C10M2207/2895 ,  C11C3/025 ,  C11C3/06 ,  C11C3/10

Abstract: Symmetrical polyols, polyol esters, polyesters, polyurethanes, triazoles, and polyvinylethers derived from glycerol and methods of making the symmetrical polyols, polyesters, polyurethanes, polyhydroxyvinylethers and triazoles are discussed. Also provided is a method of making serinol.

Abstract translation: 讨论了衍生自甘油的对称多元醇，多元醇酯，聚酯，聚氨酯，三唑和聚乙烯醚，以及制备对称多元醇，聚酯，聚氨酯，聚羟基乙烯醚和三唑的方法。 还提供了制备丝氨醇的方法。

公开(公告)号：US06465401B1

公开(公告)日：2002-10-15

申请号：US09487700

申请日：2000-01-19

Applicant: Dharma R. Kodali ,  Scott C. Nivens

Inventor： Dharma R. Kodali ,  Scott C. Nivens

IPC: C10M10536

CPC classification number: C11C3/10 ,  C10M101/04 ,  C10M105/32 ,  C10M105/34 ,  C10M105/38 ,  C10M2207/2805 ,  C10M2207/281 ,  C10M2207/2815 ,  C10M2207/282 ,  C10M2207/283 ,  C10M2207/2835 ,  C10M2207/2845 ,  C10M2207/286 ,  C10M2207/34 ,  C10M2207/345 ,  C10M2207/40 ,  C10M2207/404

Abstract: Oils containing a triacylglycerol polyol ester and a non-glycerol polyol ester are described, as well as methods of making such oils. Methods for improving lubrication properties of a vegetable oil also are described.

Abstract translation: 描述了含有三酰基甘油多元醇酯和非甘油多元醇酯的油以及制备这种油的方法。 还描述了改善植物油的润滑性能的方法。

公开(公告)号：US06420322B1

公开(公告)日：2002-07-16

申请号：US08841484

申请日：1997-04-22

Applicant: Dharma R. Kodali

Inventor： Dharma R. Kodali

IPC: C10M10104

CPC classification number: C10M105/38 ,  C07C67/347 ,  C07C69/608

Abstract: A process for modifying an unsaturated triacylglycerol oil, such as an vegetable oil stock, to enhance its fluidity and/or oxidative stability is provided. Lubricants containing a modified an unsaturated triacylglycerol oil and methods for their production and use are also provided.

Abstract translation: 提供了改进不饱和三酰基甘油油如植物油原料以提高其流动性和/或氧化稳定性的方法。 还提供了含有改性不饱和三酰基甘油油的润滑剂及其生产和使用方法。

公开(公告)号：US06303803B1

公开(公告)日：2001-10-16

申请号：US09557367

申请日：2000-04-25

Applicant: Dharma R. Kodali

Inventor： Dharma R. Kodali

IPC: C11B300

CPC classification number: C11B3/10 ,  A23C15/145 ,  A23K20/158 ,  C11B3/006

Abstract: Disclosed is a method for reducing the sterol, for example cholesterol, content of sterol-containing substances such as fats and oils. The method provides an efficient and cost effective process based on the affinity of cholesterol and other sterols for amphipathic molecules that form hydrophobic, fluid bilayers, such as phospholipid bilayers. Aggregates of amphipathic molecules are contacted with, for example, a sterol-containing fat or oil in an aqueous environment and then mixed. Following adequate mixing, the sterol-reduced fat or oil is separated from the aqueous separation mixture. Alternatively, the correspondingly sterol-enriched fraction also may be isolated from the aqueous separation mixture.

Abstract translation: 公开了一种降低固醇的方法，例如胆固醇，含甾醇的物质如脂肪和油的含量。 该方法基于胆固醇和其他固醇对形成疏水性，流体双层如磷脂双层的两亲分子的亲和力提供了有效且成本有效的方法。 两性分子的聚集体与水性环境中的例如含甾醇的脂肪或油接触，然后混合。 在充分混合后，将固醇还原的脂肪或油从水分离混合物中分离。 或者，相应的富含固醇的级分还可以从水分离混合物中分离出来。

公开(公告)号：US06291409B1

公开(公告)日：2001-09-18

申请号：US09342388

申请日：1999-06-29

Applicant: Dharma R. Kodali ,  Keqiang Li

Inventor： Dharma R. Kodali ,  Keqiang Li

IPC: C10M10538

CPC classification number: C10M159/08 ,  C07C67/347 ,  C10M101/04 ,  C10M105/40 ,  C10M129/66 ,  C10M2207/287 ,  C10M2207/40 ,  C10M2207/404 ,  C10N2240/00 ,  C10N2240/02 ,  C10N2240/04 ,  C10N2240/042 ,  C10N2240/044 ,  C10N2240/046 ,  C10N2240/08 ,  C10N2240/22 ,  C10N2240/30 ,  C10N2240/40 ,  C10N2240/50 ,  C10N2240/52 ,  C10N2240/54 ,  C10N2240/56 ,  C10N2240/58 ,  C10N2240/60 ,  C10N2240/66 ,  C07C69/608

Abstract: A process for modifying an unsaturated polyol fatty acid ester stock, such as an unsaturated triacylglycerol oil, to enhance its fluidity and/or oxidative stability is provided. The method includes reacting the unsaturated polyol fatty acid ester stock with cyclopropanating agent. Lubricants containing cyclopropanated polyol fatty acid ester and methods for their production and use are also provided.

Abstract translation: 提供了改性不饱和多元醇脂肪酸酯原料如不饱和三酰甘油油以提高其流动性和/或氧化稳定性的方法。 该方法包括使不饱和多元醇脂肪酸酯原料与环丙烷化试剂反应。 还提供了含环丙基多元醇脂肪酸酯的润滑剂及其生产和使用方法。

公开(公告)号：US6051539A

公开(公告)日：2000-04-18

申请号：US108773

申请日：1998-07-02

Applicant: Dharma R. Kodali ,  Keqiang Li

Inventor： Dharma R. Kodali ,  Keqiang Li

IPC: C07C67/347 ,  C10M101/04 ,  C10M105/40 ,  C10M129/66 ,  C10M159/08 ,  C10M105/38 ,  C10M107/20

CPC classification number: C10M159/08 ,  C07C67/347 ,  C10M101/04 ,  C10M105/40 ,  C10M129/66 ,  C10M2207/287 ,  C10M2207/40 ,  C10M2207/404 ,  C10N2240/00 ,  C10N2240/02 ,  C10N2240/04 ,  C10N2240/042 ,  C10N2240/044 ,  C10N2240/046 ,  C10N2240/08 ,  C10N2240/22 ,  C10N2240/30 ,  C10N2240/40 ,  C10N2240/50 ,  C10N2240/52 ,  C10N2240/54 ,  C10N2240/56 ,  C10N2240/58 ,  C10N2240/60 ,  C10N2240/66

Abstract: A process for modifying an unsaturated polyol fatty acid ester stock, such as an unsaturated triacylglycerol oil, to enhance its fluidity and/or oxidative stability is provided. The method includes reacting the unsaturated polyol fatty acid ester stock with cyclopropanating agent. Lubricants containing a modified unsaturated polyol fatty acid ester and methods for their production and use are also provided.

Abstract translation: 提供了改性不饱和多元醇脂肪酸酯原料如不饱和三酰甘油油以提高其流动性和/或氧化稳定性的方法。 该方法包括使不饱和多元醇脂肪酸酯原料与环丙烷化试剂反应。 还提供了含有改性不饱和多元醇脂肪酸酯的润滑剂及其生产和使用方法。

公开(公告)号：US5885643A

公开(公告)日：1999-03-23

申请号：US651684

申请日：1996-05-21

Applicant: Dharma R. Kodali ,  Lorin R. DeBonte ,  Zhegong Fan

Inventor： Dharma R. Kodali ,  Lorin R. DeBonte ,  Zhegong Fan

IPC: A23D9/00 ,  A23D9/06 ,  C11B7/00 ,  C11C3/12

CPC classification number: C11B7/0075 ,  A23D9/00 ,  A23D9/06 ,  C11C3/123

Abstract: Hydrogenated canola oils having improved oxidative stability are disclosed. These oils have relatively low levels of trans-fatty acids and saturated fatty acids, yet possess an oxidative stability of greater than 300 AOM hours. Such oils can be produced by hydrogenation of refined, bleached canola oil extracted from Brassicaceae seeds having elevated levels of oleic acid and reduced levels of polyunsaturated fatty acids. Brassica lines producing seeds having such fatty acid profiles are disclosed. Hydrogenated oils may be fractionated to obtain canola oils that are liquid at or below room temperature and have relatively low levels of trans-fatty acids and saturated fatty acids, yet have an oxidative stability of greater than 300 AOM hours.

Abstract translation: 公开了具有改善的氧化稳定性的氢化卡诺拉油。 这些油具有相对低水平的反式脂肪酸和饱和脂肪酸，但具有大于300AOM小时的氧化稳定性。 这种油可以通过从具有升高的油酸水平和降低的多不饱和脂肪酸水平的甘蓝科种子提取的精制漂白的卡诺拉油的氢化来生产。 公开了生产具有这种脂肪酸分布的种子的芸苔属品系。 氢化油可以分馏以获得在室温或低于室温下为液体并具有相对低水平的反式脂肪酸和饱和脂肪酸的低芥酸菜子油，但具有大于300AOM小时的氧化稳定性。

公开(公告)号：US20120015312A1

公开(公告)日：2012-01-19

申请号：US12838596

申请日：2010-07-19

Applicant: Dharma R. Kodali

Inventor： Dharma R. Kodali

IPC: C11C5/00

CPC classification number: C11C5/002

Abstract: Candle compositions are disclosed which include a high concentration of liquid oils, yet are solid due the incorporation of wax-monoesters; thereby enhancing the scope, quality and functionality of candles. The wax-monoesters may be obtained from natural plant based waxes, including rice bran wax. Candles based on the candle compositions and methods of making the compositions are also disclosed.

Abstract translation: 公开了包括高浓度液体油的蜡烛组合物，但是由于蜡 - 单酯的掺入而是固体的; 从而增强蜡烛的范围，质量和功能。 蜡单酯可以由天然植物为基础的蜡，包括米糠蜡获得。 还公开了基于蜡烛组合物和制备组合物的方法的蜡烛。