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    Vacuum container
    4.
    发明授权
    Vacuum container 失效
    真空容器

    公开(公告)号：US5611376A

    公开(公告)日：1997-03-18

    申请号：US442093

    申请日：1995-05-16

    Applicant: Shiao-Cheng Chuang

    Inventor： Shiao-Cheng Chuang

    IPC: B65B31/04 ,  B65B51/16

    CPC classification number: B65B31/047

    Abstract: A vacuum container including a container body, a cover covered on the container body, the cover having a top recess with air vents and a side opening, a switch mounted in the top recess and controlled by hand to close/open the air vents on the top recess for letting outside air flow into the container body, and an extraction pump mounted in the side opening on the container cover and reciprocated to draw air out of the container body.

    Abstract translation: 一种真空容器，包括容器主体，盖在容器主体上的盖，盖具有带通气孔的顶部凹部和侧面开口，开关安装在顶部凹部中，并由手控制以关闭/打开通风口上的通风口 用于使外部空气流入容器主体的顶部凹部，以及安装在容器盖上的侧开口中并且往复运动以将空气抽出容器主体的抽出泵。

    PROBIOTICS-CONTAINING SOYBEAN OLIGOSACCHARIDE PRODUCT AND PREPARATION THEREOF
    6.
    发明申请
    PROBIOTICS-CONTAINING SOYBEAN OLIGOSACCHARIDE PRODUCT AND PREPARATION THEREOF 有权
    含有大豆的大豆低聚糖产品及其制备方法

    公开(公告)号：US20130323360A1

    公开(公告)日：2013-12-05

    申请号：US13596316

    申请日：2012-08-28

    Applicant: YU-HUI LIU ,  CHIEN-TI CHANG ,  MING-YU HUNG ,  SHIAO-CHENG CHUANG ,  SU-ER LIOU ,  FU-NING CHIEN ,  HSIANG-LING LAI ,  YI-HONG CHEN ,  CHU-CHIN CHEN

    Inventor： YU-HUI LIU ,  CHIEN-TI CHANG ,  MING-YU HUNG ,  SHIAO-CHENG CHUANG ,  SU-ER LIOU ,  FU-NING CHIEN ,  HSIANG-LING LAI ,  YI-HONG CHEN ,  CHU-CHIN CHEN

    IPC: A23L1/30 ,  A23L1/20

    CPC classification number: A23L1/20 ,  A23L5/00 ,  A23L11/00 ,  A23L11/03 ,  A23L11/30 ,  A23L29/30 ,  A23L33/125 ,  A23L33/135 ,  A23L33/21

    Abstract: Provided is a soybean oligosaccharide product containing acidic soluble saccharides of soybean and probiotics, which at least include fructose, glucose, sucrose, raffinose, and stachyose, with a percentage of the combined weight of raffinose and stachyose being at least 46%, a weight percentage of fructose being not greater than 8.5%, and a weight percentage of glucose being not greater than 1.0%, based on the total weight of fructose, glucose, sucrose, raffinose, and stachyose. The soybean oligosaccharide product is prepared by extracting a soybean raw material with water under a pH of 3-6 and at a temperature of 50-70° C. to obtain an extract containing acidic soluble saccharides of soybean, and inoculating and fermenting the extract with probiotics that are able to decompose monosaccharides and disaccharides, but substantially not able to decompose trisaccharides or tetrasaccharides.

    Abstract translation: 本发明提供含有大豆和益生菌的酸性可溶性糖的大豆寡糖产物，其至少包括果糖，葡萄糖，蔗糖，棉子糖和水苏糖，棉子糖和水苏糖的组合重量的百分比至少为46％，重量百分比 的果糖不大于8.5％，葡萄糖的重量百分比不大于1.0％，基于果糖，葡萄糖，蔗糖，棉子糖和水苏糖的总重量。 大豆低聚糖产物通过在pH 3-6，温度50-70℃下用水提取大豆原料，得到含有大豆酸性可溶性糖的提取物，并将该提取物与 能够分解单糖和二糖但基本上不能分解三糖或四糖的益生菌。

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