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公开(公告)号:US20160044952A1
公开(公告)日:2016-02-18
申请号:US14823515
申请日:2015-08-11
Applicant: Ching-Cheng CHENG
Inventor: Ching-Cheng CHENG
CPC classification number: A23N12/125 , A23N12/10 , F26B3/283 , F26B3/30
Abstract: The present invention provides a bean roasting device, comprising: a drum unit comprising a base, a drum pivotally provided in the base and having a receiving space, and a rotation device provided on one side of the base and configured to drive the drum into rotation relative to the base; a heat lamp unit comprising a positioning seat connected to the base, one or a plurality of heat lamp tubes connected at one end to the positioning seat and extending into the receiving space, and one or a plurality of air inlet ducts each provided around a said heat lamp tube and configured to guide air into the receiving space of the drum; and an air supply/venting unit provided on one side of the base, the air supply/venting unit comprising an air guiding portion in communication with the receiving space of the drum and an air blower/air extractor provided on one side of the air guiding portion and configured to provide a positive pressure/negative pressure to the receiving space of the drum through the air guiding portion.
Abstract translation: 本发明提供一种豆烘焙装置,包括:鼓单元,其包括基座,可枢转地设置在基座中并具有接收空间的滚筒和设置在基座的一侧上并被构造成驱动滚筒旋转的旋转装置 相对于基地; 一个加热灯单元,包括连接到基座的定位座,一个或多个加热灯管,其一端连接到定位座并延伸到接收空间中,以及一个或多个进气管, 加热灯管并且构造成将空气引导到滚筒的容纳空间中; 以及设置在基座的一侧的供气/排气单元,空气供给/排气单元包括与滚筒的容纳空间连通的空气引导部和设置在空气引导件的一侧的鼓风机/空气抽取器 并且构造成通过空气引导部分向鼓的容纳空间提供正压力/负压力。